JOIN US
KOR
Korean Collection for Type Cultures
KCTC provides the distribution services
Find Resources
Search for Resources
KCTC Media No. 29 : Potato Sucrose Agar
| Composition | capacity | unit |
|---|---|---|
| Sucrose | 20.0 | g |
| Agar | 20.0 | g |
| Cook 200 g of diced potatoes in 0.5 L of water for 10 minutes. Filter through cheesecloth and add water to filtrate to 1.0L. |
ph