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Korean Collection for Type Cultures
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KCTC Media No. 353 : 6B Medium
| Composition | capacity | unit |
|---|---|---|
| Yeast extract | 5.0 | g |
| Glycerol | 50.0 | g |
| N-Z amine type A | 5.0 | g |
| Glucose | 10.0 | g |
| Soluble Starch | 20.0 | g |
| CaCO3 | 1.0 | g |
| Agar | 15.0 | g |
| Distilled water | 1.0 | L |
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