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KCTC No. | 29443 |
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Scientific Name | Mycobacterium anyangense |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Actinobacteria |
Reference | 10.1099/ijs.0.000255 |
Genome Information | |
History | <- BJ Kim, Seoul Natl. Univ. |
Other Collection No. | QIA-38(NTM-9), JCM 30275 |
Source | From Animal and Plant Quarantine Agency |
Product1 | |
Product2 | |
Aero Condition | Aerobic |
Application | |
Temperature | 37 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 474 : GYM Streptomyces medium , KCTC Media No. 476 : Middelbrook 7H10 Agar |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩70,000 KRW - Actively growing culture : ₩105,000 KRW |
Image |
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Title | Journal Title | Issued year |
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Mycobacterium anyangense sp. nov., a rapidly growing species isolated from blood of Korean native cattle, Hanwoo (Bos taurus coreanae). | - International journal of systematic and evolutionary microbiology - | 2015 |