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KCTC No. | 62061 |
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Scientific Name | Flavobacterium knui |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Bacteroidetes |
Reference | 10.1007/s10482-018-1128-3, 10.1099/ijsem.0.003243 |
Genome Information | |
History | <- Jung Hee-Young, Kyungpook National Univ. |
Other Collection No. | 2-56, JCM [32247] |
Source | From water, campus of Kyungpook National University, Daegu, Korea(35°53′39″ N, 128°34′49″ E) |
Product1 | |
Product2 | |
Aero Condition | Aerobic |
Application | |
Temperature | 25 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 493 : R2A agar medium |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩50,000 KRW - Actively growing culture : ₩75,000 KRW |
Image |
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Title | Journal Title | Issued year |
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Flavobacterium knui sp. nov., a novel member of the family Flavobacteriaceae | Springer | 2018 |
Title | Journal Title | Issued year |
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Flavobacterium knui sp. nov., a novel member of the family Flavobacteriaceae. | - Antonie van Leeuwenhoek - | 2018 |