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KCTC 62134 Acinetobacter piscicola

KCTC No. 62134
Scientific Name Acinetobacter piscicola
NCBI Taxonomy loading..
Synonym
Kind Bacteria - Proteobacteria - Gammaproteobacteria
Reference 10.1099/ijsem.0.002608
Genome Information
History <- Yang Liu, Institute of Agricultural Quality Standards and Testing Technology Research
Other Collection No. LW15, MCCC [1K03337], CICC [24241], JCM [32101]
Source From external lesions of diseased farmed Murray cod(Maccullochella peelii), Intensively cultureed pond of Murray cod(E121.4, N28.41)
Product1
Product2
Aero Condition Aerobic
Application
Temperature 28 ℃
Culture Method
KCTC Media No. KCTC Media No. 1 : Nutrient Agar
Biosafty Level 1
MTA Restrictions Only NON-COMMERCIAL USE for reference strains and/or academic researches
Price
[Delivery form & Price]
- Freeze vial : ₩30,000 KRW
- Actively growing culture : ₩45,000 KRW



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62134




Title_ArrowPapers citing current resources

Title Journal Title Issued year
Acinetobacter piscicola sp. nov., isolated from diseased farmed Murray cod (Maccullochella peelii peelii) ijs.microbiologyresearch.org 2018
Acinetobacter piscicola sp. nov., isolated from diseased farmed Murray cod (Maccullochella peelii peelii) ijs.microbiologyresearch.org 2018

Title_ArrowNew articles

Title Journal Title Issued year
Acinetobacter piscicola sp. nov., isolated from diseased farmed Murray cod (Maccullochella peelii peelii). - International journal of systematic and evolutionary microbiology - 2018