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KCTC No. | 12907 |
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Scientific Name | Rubritalea tangerina |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Verrucomicrobia |
Reference | 6372 / 10.1099/ijs.0.65243-0 |
Genome Information | |
History | <- JW Yoon, Tokyo Univ., Japan |
Other Collection No. | YM27-005, MBIC [08282], NBRC [104205] |
Source | From visceral specimen of an unidentified sea hare, Himetsu, Sado, Niigata, Japan(depth 0.5m, 3°04′42.6′′N 13°14′36.3′′E) |
Product1 | |
Product2 | |
Aero Condition | Aerobic |
Application | |
Temperature | 30 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 722 : 1/2 R2A with 75% Artificial seawater |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩70,000 KRW - Actively growing culture : ₩105,000 KRW |
Image |
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Title | Journal Title | Issued year |
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Rubritalea spongiae sp. nov. and Rubritalea tangerina sp. nov., two carotenoid- and squalene-producing marine bacteria of the family Verrucomicrobiaceae within the phylum 'Verrucomicrobia', isolated from marine animals. | - International journal of systematic and evolutionary microbiology - | 2007 |