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KCTC 13150 Pisciglobus halotolerans

KCTC No. 13150
Scientific Name Pisciglobus halotolerans
NCBI Taxonomy loading..
Synonym
Kind Bacteria - Firmicutes
Reference 7226 / doi: 10.1099/ijs.0.025981-0
Genome Information
History <- S Tanasupawat, Chulalongkorn Univ., Thailand
Other Collection No. C01, PCU [316], TISTR [1958]
Source From fish sauce, Thailand
Product1
Product2 Cellulase(-)/Protease(-)
Aero Condition Aerobic
Application
Temperature 30 ℃
Culture Method
KCTC Media No. KCTC Media No. 178 : MRS Medium (Oxoid CM359; Difco 0881)
Biosafty Level 1
Price
[Delivery form & Price]
- Freeze dried ampoule : ₩70,000 KRW
- Actively growing culture : ₩105,000 KRW

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13150




Title_ArrowNew articles

Title Journal Title Issued year
Pisciglobus halotolerans gen. nov., sp. nov., isolated from fish sauce. - International journal of systematic and evolutionary microbiology - 2011