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KCTC 13177 Oceanobacillus kapialis
| KCTC No. | 13177 |
|---|---|
| Scientific Name | Oceanobacillus kapialis |
| NCBI Taxonomy | loading.. |
| Synonym | |
| Kind | Bacteria - Firmicutes |
| Reference | 6459 / 10.1099/ijs.0.007161-0 |
| Genome Information | |
| History | <- S Tanasupawat, Chulalongkorn Univ., Thailand |
| Other Collection No. | SSK-2-2, PCU 300, TISTR [1858], DSM [23158] |
| Source | From Shrimp paste (ka-pi), Thailand [6459] |
| Product1 | |
| Product2 | Cellulase(-),Protease(-) |
| Aero Condition | Aerobic |
| Application | |
| Temperature | 30 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 762 : LENTIBACILLUS MEDIUM with 100 g/L (final) NaCl. |
| Biosafty Level | 1 |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
| Price | [Delivery form & Price] - Freeze vial : ￦70,000 KRW - Actively growing culture : ￦105,000 KRW |
| Image |
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Papers citing
current resources
| Title | Journal Title | Issued year |
|---|---|---|
| Oceanobacillus manasiensis sp. nov., a moderately halophilic bacterium isolated from the salt lakes of Xinjiang, China | Springer | 2010 |
| Oceanobacilluspolygoni sp. nov., a facultatively alkaliphile isolated from indigo fermentation fluid | ijs.microbiologyresearch.org | 2013 |
| Oceanobacillus endoradicis sp. nov., an endophytic bacterial species isolated from the root of Paris polyphylla Smith var. yunnanensis | Springer | 2016 |