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KCTC 13220 Paenibacillus camelliae

KCTC No. 13220
Scientific Name Paenibacillus camelliae
NCBI Taxonomy loading..
Synonym
Kind Bacteria - Firmicutes
Reference 6700, 6705 / 10.1007/s12275-008-0233-9, 10.1099/ijs.0.028910-0
Genome Information
History <- KS Bae, KRIBB
Other Collection No. b11s-2, CECT [7361]
Source From Pu'er tea, China [6700]
Product1 production of amylase, cellulase, xylanase
Product2 Cellulase(-)/Protease(-)
Aero Condition Aerobic
Application
Temperature 30 ℃
Culture Method
KCTC Media No. KCTC Media No. 98 : Tryptic Soy Agar (Difco)
Biosafty Level 1
Price
[Delivery form & Price]
- Freeze dried ampoule : ₩50,000 KRW
- Actively growing culture : ₩75,000 KRW

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13220




Title_ArrowPapers citing current resources

Title Journal Title Issued year
Paenibacillus camelliae sp. nov., isolated from fermented leaves of Camellia sinensis Springer 2008

Title_ArrowNew articles

Title Journal Title Issued year
Paenibacillus camelliae sp. nov., isolated from fermented leaves of Camellia sinensis. - Journal of microbiology (Seoul, Korea) - 2008