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KCTC No. | 13795 |
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Scientific Name | Lysinibacillus pakistanensis |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Firmicutes |
Reference | 7231 |
Genome Information | |
History | <- I Ahmed, NCCP, Pakistan |
Other Collection No. | NCCP-54 |
Source | From legume (Glycine max) rhizospheric soil, Research farm, PMAS Arid Agriculture University, Rawalpindi, Pakistan |
Product1 | |
Product2 | Cellulase(-)/Protease(+) |
Aero Condition | Aerobic |
Application | |
Temperature | 28 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 98 : Tryptic Soy Agar (Difco) , KCTC Media No. 1 : Nutrient Agar |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩50,000 KRW - Actively growing culture : ₩75,000 KRW |
Image |
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Title | Journal Title | Issued year |
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A moderately boron-tolerant candidatus novel soil bacterium Lysinibacillus pakistanensis sp. nov. cand., isolated from soybean (Glycine max L.) rhizosphere | pakbs.org | 2013 |