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KCTC 15681 Prevotella brevis
| KCTC No. | 15681 |
|---|---|
| Scientific Name | Prevotella brevis |
| NCBI Taxonomy | loading.. |
| Synonym | Bacteroides ruminicola subsp. brevis, Prevotella ruminicola subsp. brevis |
| Kind | Bacteria - Bacteroidetes |
| Reference | 1 / 10.1128/jb.76.1.15-23.1958, 10.1099/00207713-30-1-225, 10.1099/00207713-40-2-205, 10.1099/00207713-47-2-284 |
| Genome Information | |
| History | <- CIP <- ATCC, 2003 <- G Avgustin, Univ. Ljubljana, Slovenia, strain GA33, 1998 <- HJ Flint, Rowett Res Inst., Aberdeen, Scotland <- ATCC |
| Other Collection No. | GA 33, ATCC [19188], CIP [105473], JCM [9506], JCM [14576], KCTC [5503] |
| Source | From bovine rumen, USA |
| Product1 | Produce succinic acid |
| Product2 | |
| Aero Condition | Anaerobic |
| Application | |
| Temperature | 37 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 335 : Chopped Meat Carbohydrate Medium with Rumen Fluid KCTC Medium 94 with 150 ml of rumen fluid added to the filtrate , KCTC Media No. 753 : Blood medium |
| Biosafty Level | 2 |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
| Price | [Delivery form & Price] - Freeze vial : ￦120,000 KRW - Actively growing culture : ￦180,000 KRW |
| Image |
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