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KCTC No. | 1738 |
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Scientific Name | Corynebacterium glutamicum |
NCBI Taxonomy | loading.. |
Synonym | Brevibacterium flavum |
Kind | Bacteria - Actinobacteria |
Reference | |
Genome Information | |
History | <- JCM <- K. Suzuki CNF014 <- AJ 1510 <- ATCC <- Ajinomoto Co., Inc. 2247 |
Other Collection No. | ATCC [14067], CCRC [11383], DSM [20411], IAM [12433], JCM [1308], NCIMB [9565] |
Source | |
Product1 | Produces L-glutamic acid (U.S. Pat. 3,096,252) [548] |
Product2 | Cellulase(-)/Protease(-) |
Aero Condition | Aerobic |
Application | |
Temperature | 30 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 206 : Nutrient Agar No. 2 |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩70,000 KRW - Actively growing culture : ₩105,000 KRW |
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