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Korean Collection for Type Cultures
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KCTC 19736 Euzebya tangerina
| KCTC No. | 19736 |
|---|---|
| Scientific Name | Euzebya tangerina |
| NCBI Taxonomy | loading.. |
| Synonym | |
| Kind | Bacteria - Actinobacteria |
| Reference | 7298 / 10.1099/ijs.0.016543-0 |
| Genome Information | |
| History | <- T Tamura, NBRC, Japan |
| Other Collection No. | F10, NBRC [105439] |
| Source | From sea cucumber, Holothuria edulis, Aka Island, Okinawa, Japan |
| Product1 | |
| Product2 | Cellulase(-) |
| Aero Condition | Aerobic |
| Application | |
| Temperature | 25 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 187 : Marine Agar 2216 (Difco 0979) |
| Biosafty Level | 1 |
| Price | [Delivery form & Price] - Freeze vial : ￦70,000 KRW - Actively growing culture : ￦105,000 KRW |
| Image |
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New articles
| Title | Journal Title | Issued year |
|---|---|---|
| Euzebya tangerina gen. nov., sp. nov., a deeply branching marine actinobacterium isolated from the sea cucumber Holothuria edulis, and proposal of Euzebyaceae fam. nov., Euzebyales ord. nov. and Nitriliruptoridae subclassis nov. | - International journal of systematic and evolutionary microbiology - | 2010 |