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KCTC No. | 25045 |
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Scientific Name | Collinsella massiliensis |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Actinobacteria |
Reference | 10.4056/sigs.5399696, 10.1099/ijsem.0.001149 |
Genome Information | |
History | <- DSM <- JC Lagier; Timone Hospital, Marseille, France, GD3 <- G Dubourg, Timone Hospital, Marseille, France |
Other Collection No. | GD3, CSUR [P902], DSM [26110] |
Source | From human feces, a 53-year-old French Caucasoid woman with Guillain-Barre syndrome, Timone Hospital, Marseille, France |
Product1 | |
Product2 | |
Aero Condition | Anaerobic |
Application | |
Temperature | 37 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 571 : CHOPPED MEAT MEDIUM WITH CARBOHYDRATES |
Biosafty Level | 2 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩90,000 KRW - Actively growing culture : ₩135,000 KRW |
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