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KCTC 2583 Rhodobacter capsulatus

KCTC No. 2583
Scientific Name Rhodobacter capsulatus
NCBI Taxonomy loading..
Synonym Rhodopseudomonas capsultus
Kind Bacteria - Proteobacteria - Alphaproteobacteria
Reference 1, 1385
Genome Information
History <- HS Lee <- DSM <- NCIB <- CB van Niel, ATH 2.3.1
Other Collection No. ATH 2.3.1, ATCC [11166], ATCC [17015], CCTM [1913], CCUG [31484], CGMCC [1.8920], CIP [104408], DSM [1710], IAM [14232], IFO [16435], JCM [21090], LMG [2962], NBRC [16435], NCIMB [8254]
Source
Product1
Product2 Cellulase(-)/Protease(-)
Aero Condition Anaerobic
Application
Temperature 25 ℃
Culture Method Incubation period: 3 days, Phototrophic
KCTC Media No. KCTC Media No. 71 : Van Niel's Yeast Agar
/ KCTC Media No. 232 : Rhodospirillaceae Medium
    + (light )
Biosafty Level 1
Price
[Delivery form & Price]
- Freeze dried ampoule : ₩120,000 KRW
- Actively growing culture : ₩180,000 KRW

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2583




Title_ArrowPapers citing current resources

Title Journal Title Issued year
Rhodobacter 속 두 균주의 광 조건에 따른 생장과 광합성 색소에 관한 연구 dbpia.co.kr 2004
The Effects of Rhodobacter capsulatus KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in?… ncbi.nlm.nih.gov 2013
Generation of structurally novel short carotenoids and study of their biological activity nature.com 2016