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KCTC No. | 2583 |
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Scientific Name | Rhodobacter capsulatus |
NCBI Taxonomy | loading.. |
Synonym | Rhodopseudomonas capsultus |
Kind | Bacteria - Proteobacteria - Alphaproteobacteria |
Reference | 1, 1385 |
Genome Information | |
History | <- HS Lee <- DSM <- NCIB <- CB van Niel, ATH 2.3.1 |
Other Collection No. | ATH 2.3.1, ATCC [11166], ATCC [17015], CCTM [1913], CCUG [31484], CGMCC [1.8920], CIP [104408], DSM [1710], IAM [14232], IFO [16435], JCM [21090], LMG [2962], NBRC [16435], NCIMB [8254] |
Source | |
Product1 | |
Product2 | Cellulase(-)/Protease(-) |
Aero Condition | Anaerobic |
Application | |
Temperature | 25 ℃ |
Culture Method | Incubation period: 3 days, Phototrophic |
KCTC Media No. | KCTC Media No. 71 : Van Niel's Yeast Agar / KCTC Media No. 232 : Rhodospirillaceae Medium   + (light ) |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩120,000 KRW - Actively growing culture : ₩180,000 KRW |
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Title | Journal Title | Issued year |
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Rhodobacter 속 두 균주의 광 조건에 따른 생장과 광합성 색소에 관한 연구 | dbpia.co.kr | 2004 |
The Effects of Rhodobacter capsulatus KCTC-2583 on Cholesterol Metabolism, Egg Production and Quality Parameters during the Late Laying Periods in?… | ncbi.nlm.nih.gov | 2013 |
Generation of structurally novel short carotenoids and study of their biological activity | nature.com | 2016 |