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KCTC No. | 3174 |
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Scientific Name | Lactobacillus crispatus |
NCBI Taxonomy | loading.. |
Synonym | Lactobacillus acidophilus |
Kind | Bacteria - Firmicutes |
Reference | |
Genome Information | |
History | <- JCM <- E Lauer <- T Mitsuoka, CHB-1-4 |
Other Collection No. | CHB-1-4, JCM [5806], LMG [18187] |
Source | From chicken feces [156] |
Product1 | |
Product2 | Cellulase(-)/Protease(-) |
Aero Condition | Facultative Anaerobic |
Application | |
Temperature | 37 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 178 : MRS Medium (Oxoid CM359; Difco 0881) |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩70,000 KRW - Actively growing culture : ₩105,000 KRW |
Image |
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