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Korean Collection for Type Cultures
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KCTC 33177 Tumebacillus flagellatus
| KCTC No. | 33177 |
|---|---|
| Scientific Name | Tumebacillus flagellatus |
| NCBI Taxonomy | loading.. |
| Synonym | |
| Kind | Bacteria - Firmicutes |
| Reference | 10.1099/ijs.0.045351-0 |
| Genome Information | |
| History | <- DSM <- Q Wang, Guangxi Academy of Sciences, Nat. Eng. Res. Center, Nanning, China, GST4 |
| Other Collection No. | GST4, NFB, CGMCC [1.12170], DSM [25748] |
| Source | From wastewater of cassava starch factory, Guangxi Autonomous Region, southern China(22°17'43''N 107°68'27''E) |
| Product1 | |
| Product2 | |
| Aero Condition | Aerobic |
| Application | |
| Temperature | 30 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 493 : R2A agar medium |
| Biosafty Level | |
| Price | [Delivery form & Price] - Freeze vial : ￦50,000 KRW - Actively growing culture : ￦75,000 KRW |
| Image |
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