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KCTC 33636 Domibacillus antri

KCTC No. 33636
Scientific Name Domibacillus antri
NCBI Taxonomy loading..
Synonym
Kind Bacteria - Firmicutes
Reference 10.1099/ijsem.0.001080
Genome Information
History <- Ding Xu, Huzhong Agricultural Univ.
Other Collection No. XD80, CCTCC [AB 2015053]
Source From soil of a native cave Tenglongdong in Lichuan, Hubei province, China (30°19′55″N 108°58′60″E)
Product1
Product2
Aero Condition Aerobic
Application
Temperature 28 ℃
Culture Method
KCTC Media No. KCTC Media No. 98 : Tryptic Soy Agar (Difco)
, KCTC Media No. 774 : TSA medium
Biosafty Level 1
MTA Restrictions Only NON-COMMERCIAL USE for reference strains and/or academic researches
Price
[Delivery form & Price]
- Freeze vial : ₩50,000 KRW
- Actively growing culture : ₩75,000 KRW



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33636




Title_ArrowPapers citing current resources

Title Journal Title Issued year
Sphingomonas faucium sp. nov., isolated from canyon soil ijs.microbiologyresearch.org 2016
An investigation into the taxonomy of “Bacillus aminovorans” and its reclassification to the genus Domibacillus as Domibacillus aminovorans sp. nov. Elsevier 2017
Domibacillus mangrovi sp. nov. and Domibacillus epiphyticus sp. nov., isolated from marine habitats of the central west coast of India ijs.microbiologyresearch.org 2017
An Investigation into the Taxonomy of “Bacillus Aminovorans” and its Reclassification to the Genus Domibacillus as Domibacillus Aminovorans Sp. Nov ir.niist.res.in 2017
Domibacillus mangrovi sp. nov. and Domibacillus epiphyticus sp. nov., isolated from marine habitats of the central west coast of India ir.niist.res.in 2017