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KCTC 33868 Aidingibacillus halophilus
| KCTC No. | 33868 |
|---|---|
| Scientific Name | Aidingibacillus halophilus |
| NCBI Taxonomy | loading.. |
| Synonym | |
| Kind | Bacteria - Firmicutes |
| Reference | 10.1007/s10482-017-0980-x |
| Genome Information | |
| History | <- Shu-Kun Tang, Yunnan Institute of Microbiology |
| Other Collection No. | YIM 98012, DSM [104332] |
| Source | From salt soil, Ayding Lake, Xinjiang, China |
| Product1 | |
| Product2 | |
| Aero Condition | Aerobic |
| Application | |
| Temperature | 37 ℃ |
| Culture Method | |
| KCTC Media No. | 98 / + (9.5% NaCl) KCTC Media No. 1747 : GTY agar medium with 10% NaCl |
| Biosafty Level | 1 |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
| Price | [Delivery form & Price] - Freeze vial : ￦90,000 KRW - Actively growing culture : ￦135,000 KRW |
| Image |
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Papers citing
current resources
| Title | Journal Title | Issued year |
|---|---|---|
| Aidingibacillus halophilus gen. nov., sp. nov., a novel member of the family Bacillaceae | Springer | 2018 |