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Korean Collection for Type Cultures

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KCTC 3418 Bifidobacterium bifidum

KCTC No. 3418
Scientific Name Bifidobacterium bifidum
NCBI Taxonomy loading..
Kind Bacteria - Actinobacteria
Genome Information
History <- JCM <- T Mitsuoka IV-4 <- G Reuter, S28_a_ (Variant b)
Other Collection No. IV-4, S28_a_ (Variant b), ATCC [15696], BCRC [14614], BCRC [14614], CCUG [17358], CIP [64.65], JCM [7004], LMG [10644]
Source Form intestine of infant
Aero Condition Anaerobic
Temperature 37 ℃
Culture Method
KCTC Media No. KCTC Media No. 249 : BL Agar (Glucose Blood Liver Agar)
, KCTC Media No. 253 : Oatmeal Agar(A) (ISP-3)
, KCTC Media No. 275 : GAM Semisolid
Biosafty Level 1
MTA Restrictions Only NON-COMMERCIAL USE for reference strains and/or academic researches
[Delivery form & Price]
- Freeze vial : ₩120,000 KRW
- Actively growing culture : ₩180,000 KRW

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Title_ArrowPapers citing current resources

Title Journal Title Issued year
Characterization of functional kimchi using Bifidobacterium lactis 2003
오미자 추출물이 비만과 관련된 장내 세균의 생육에 미치는 영향 2009
Effects of Schizandra chinensis extract on the growth of intestinal bacteria related with obesity 2009
Effect of water?soluble fraction of cherry tomatoes on the adhesion of probiotics and Salmonella to intestinal epithelial cells Wiley Online Library 2013
In vitro assessment of the gastrointestinal tolerance and immunomodulatory function of Bacillus methylotrophicus isolated from a traditional Korean fermented?… Wiley Online Library 2015
Improvement of electroporation-mediated transformation efficiency for a Bifidobacterium strain to a reproducibly high level Elsevier 2019