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KCTC No. | 3452 |
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Scientific Name | Bacillus thuringiensis |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Firmicutes |
Reference | 1, 2281, 2576 |
Genome Information | |
History | <- DSM <- ATCC <- E.A. Steinhaus <- O. Mattes |
Other Collection No. | ATCC [10792], CCM [19], CCUG [7429], CIP [53.137], DSM [2046], HAMBI [478], JCM [20386], KCTC [1033], KCTC [1034], LMG [7138], NBRC [101235], NCIMB [9134], NCCB [70008], NRRL [HD-735], VKM [B-1544] |
Source | From mediterranean flour moth |
Product1 | |
Product2 | Cellulase(-)/Protease(+) |
Aero Condition | Aerobic |
Application | |
Temperature | 30 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 1 : Nutrient Agar |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩50,000 KRW - Actively growing culture : ₩75,000 KRW |
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