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KCTC 3542 Latilactobacillus graminis

KCTC No. 3542
Scientific Name Latilactobacillus graminis
NCBI Taxonomy loading..
Synonym Lactobacillus graminis
Kind Bacteria - Firmicutes
Reference 10.1016/S0723-2020(88)80013-4, 10.1099/00207713-39-1-93, 10.1099/ijsem.0.004107
Genome Information
History <- NCIB <- R Beck, G90(1)
Other Collection No. G90(1), ATCC [51150], CCUG [32238], CECT [4017], CIP [105164], DSM [20719], JCM [9503], LMG [9825], NCFB [2806], NCIB [12808], NCIMB [12808], NRIC [1775], NRRL [B-14857]
Source From grass silage [2697]
Product1
Product2 Protease(+)
Aero Condition Facultative Anaerobic
Application
Temperature 30 ℃
Culture Method
KCTC Media No. KCTC Media No. 178 : MRS Medium (Oxoid CM359; Difco 0881)
Biosafty Level 1
Price
[Delivery form & Price]
- Freeze vial : ₩70,000 KRW
- Actively growing culture : ₩105,000 KRW



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3542




Title_ArrowPapers citing current resources

Title Journal Title Issued year
Real-time PCR monitoring of Lactobacillus sake, Lactobacillus plantarum, and Lactobacillus paraplantarum during kimchi fermentation dbpia.co.kr 2006
Microcystis aeruginosa 에 대한 Lactobacillus graminis 의 성장 억제능, microcystin 분해 및 살조물 질의 특성 db.koreascholar.com 2016