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Korean Collection for Type Cultures
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KCTC 3580 Staphylococcus carnosus subsp. carnosus
| KCTC No. | 3580 |
|---|---|
| Scientific Name | Staphylococcus carnosus subsp. carnosus |
| NCBI Taxonomy | loading.. |
| Synonym | Staphylococcus carnosus |
| Kind | Bacteria - Firmicutes |
| Reference | 2625 / 10.1099/00207713-48-3-651 |
| Genome Information | |
| History | <- DSM <- KH Schleifer, 361 |
| Other Collection No. | 361, SK 361, ATCC [51365], BCRC [12922], CCUG [15605], CECT [4491], CIP [103274], DSM [20501], GIFU [10766], NRRL [B-14760] |
| Source | From dry sausage [2625] |
| Product1 | |
| Product2 | Cellulase(+)/Protease(-) |
| Aero Condition | Facultative Anaerobic |
| Application | |
| Temperature | 37 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 369 : Corynebacterium Agar |
| Biosafty Level | 1 |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
| Price | [Delivery form & Price] - Freeze vial : ￦50,000 KRW - Actively growing culture : ￦75,000 KRW |
| Image |
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Papers citing
current resources
| Title | Journal Title | Issued year |
|---|---|---|
| Higher biofilm formation in multidrug-resistant clinical isolates of Staphylococcus aureus | Elsevier | 2008 |