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Korean Collection for Type Cultures
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KCTC 3705 Bacillus spizizenii
| KCTC No. | 3705 |
|---|---|
| Scientific Name | Bacillus spizizenii |
| NCBI Taxonomy | loading.. |
| Synonym | Bacillus subtilis subsp. spizizenii |
| Kind | Bacteria - Firmicutes |
| Reference | 3474 / 10.1099/00207713-49-3-1211; https://pubmed.ncbi.nlm.nih.gov/31721032/ |
| Genome Information | |
| History | <- NRRL <- Nakamura, L.K. |
| Other Collection No. | TU-B-10, BCRC [17366], CIP [106094], DSM [15029], LMG [19156], NBRC [101239], NRRL [B-23049] |
| Source | From tunisian desert, Tunisia |
| Product1 | |
| Product2 | |
| Aero Condition | Aerobic |
| Application | |
| Temperature | 30 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 1 : Nutrient Agar |
| Biosafty Level | 1 |
| Price | [Delivery form & Price] - Freeze dried ampoule : ￦50,000 KRW - Actively growing culture : ￦75,000 KRW |
| Image |
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