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KCTC No. | 3837 |
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Scientific Name | Bacillus carboniphilus |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Firmicutes |
Reference | 4561 / 10.1099/00207713-46-1-116 |
Genome Information | |
History | <- JCM <- T. Fujita <- M. Matsuhashi strain Kasumi-6 |
Other Collection No. | ATCC [700100], JCM [9731], LMG [18001] |
Source | From air, Tokai University, Numazu, Shizuoka Pref., Japan [4561] |
Product1 | |
Product2 | Cellulase(-)/Protease(-) |
Aero Condition | Aerobic |
Application | |
Temperature | 30 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 206 : Nutrient Agar No. 2 |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩50,000 KRW - Actively growing culture : ₩75,000 KRW |
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Title | Journal Title | Issued year |
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Bacillus oceani sp. nov., a new slightly halophilic bacterium, isolated from a deep sea sediment environment | Springer | 2013 |