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KCTC 3911 Lentibacillus salarius

KCTC No. 3911
Scientific Name Lentibacillus salarius
NCBI Taxonomy loading..
Synonym
Kind Bacteria - Firmicutes
Reference 5104 / 10.1099/ijs.0.63462-0
Genome Information
History <- CJ Kim, KRIBB
Other Collection No. BH139, 4.101, CIP [108797], DSM [16459]
Source From soil sediment of a salt lake, Xinjiang Province, China [5104]
Product1
Product2
Aero Condition Aerobic
Application
Temperature 34 ℃
Culture Method
KCTC Media No. 187 /     + (+10% NaCl)
Biosafty Level 1
Price
[Delivery form & Price]
- Freeze dried ampoule : ₩120,000 KRW
- Actively growing culture : ₩180,000 KRW

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3911




Title_ArrowPapers citing current resources

Title Journal Title Issued year
Lentibacillus lacisalsi sp. nov., a moderately halophilic bacterium isolated from a saline lake in China ijs.microbiologyresearch.org 2005
Lentibacillus salarius sp. nov., isolated from saline sediment in China, and emended description of the genus Lentibacillus ijs.microbiologyresearch.org 2005
Lentibacillus halophilus sp. nov., from fish sauce in Thailand ijs.microbiologyresearch.org 2006
Lentibacillus halodurans sp. nov., a moderately halophilic bacterium isolated from a salt lake in Xin-Jiang, China ijs.microbiologyresearch.org 2007
Lentibacillus kapialis sp. nov., from fermented shrimp paste in Thailand ijs.microbiologyresearch.org 2007
Lentibacillus salinarum sp. nov., isolated from a marine solar saltern in Korea ijs.microbiologyresearch.org 2008
Lentibacillus jeotgali sp. nov., a halophilic bacterium isolated from traditional Korean fermented seafood ijs.microbiologyresearch.org 2010

Title_ArrowNew articles

Title Journal Title Issued year
Lentibacillus salarius sp. nov., isolated from saline sediment in China, and emended description of the genus Lentibacillus. - International journal of systematic and evolutionary microbiology - 2005