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Korean Collection for Type Cultures
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KCTC 39547 Kocuria subflava
| KCTC No. | 39547 |
|---|---|
| Scientific Name | Kocuria subflava |
| NCBI Taxonomy | loading.. |
| Synonym | |
| Kind | Bacteria - Actinobacteria |
| Reference | 10.1007/s10482-015-0587-z |
| Genome Information | |
| History | <- Wenjun Li |
| Other Collection No. | YIM 13062, CGMCC [4.7252] |
| Source | from a marine sediment sample collected from the Indian Ocean. |
| Product1 | |
| Product2 | |
| Aero Condition | Aerobic |
| Application | |
| Temperature | 28 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 774 : TSA medium |
| Biosafty Level | 1 |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
| Price | [Delivery form & Price] - Freeze vial : ￦70,000 KRW - Actively growing culture : ￦105,000 KRW |
| Image |
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Papers citing
current resources
| Title | Journal Title | Issued year |
|---|---|---|
| Kocuria subflava sp. nov., isolated from marine sediment from the Indian Ocean | Springer | 2015 |
New articles
| Title | Journal Title | Issued year |
|---|---|---|
| Kocuria subflava sp. nov., isolated from marine sediment from the Indian Ocean. | - Antonie van Leeuwenhoek - | 2015 |