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KCTC No. | 39817 |
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Scientific Name | Patulibacter brassicae |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Actinobacteria |
Reference | 10.1099/ijsem.0.001469 |
Genome Information | |
History | <- Decai Jin, Chinese Academy of Sciences |
Other Collection No. | SD, CICC [24108], JCM [32755] |
Source | From rhizosphere soil of Chinese cabbage in Shandong province, China |
Product1 | |
Product2 | |
Aero Condition | Aerobic |
Application | |
Temperature | 30 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 774 : TSA medium |
Biosafty Level | 1 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩70,000 KRW - Actively growing culture : ₩105,000 KRW |
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Title | Journal Title | Issued year |
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Patulibacter brassicae sp. nov., isolated from rhizosphere soil of Chinese cabbage (Brassica campestris) | ijs.microbiologyresearch.org | 2016 |
Title | Journal Title | Issued year |
---|---|---|
Patulibacter brassicae sp. nov., isolated from rhizosphere soil of Chinese cabbage (Brassica campestris). | - International journal of systematic and evolutionary microbiology - | 2016 |