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KCTC 52363 Microbaculum marinum
| KCTC No. | 52363 |
|---|---|
| Scientific Name | Microbaculum marinum |
| NCBI Taxonomy | loading.. |
| Synonym | |
| Kind | Bacteria - Proteobacteria - Alphaproteobacteria |
| Reference | 10.1099/ijsem.0.001647 |
| Genome Information | |
| History | <- Yue Su, Zhejiang Univ. |
| Other Collection No. | HSF11, A1607, MCCC [1K03192] |
| Source | From deep sea water at the depth of 2.5km, the South China Sea |
| Product1 | |
| Product2 | |
| Aero Condition | Aerobic |
| Application | |
| Temperature | 35 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 187 : Marine Agar 2216 (Difco 0979) |
| Biosafty Level | 1 |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
| Price | [Delivery form & Price] - Freeze vial : ￦50,000 KRW - Actively growing culture : ￦75,000 KRW |
| Image |
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New articles
| Title | Journal Title | Issued year |
|---|---|---|
| Microbaculum marinum gen. nov., sp. nov., isolated from deep seawater. | - International journal of systematic and evolutionary microbiology - | 2016 |