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KCTC No. | 52558 |
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Scientific Name | Cysteiniphilum halobium |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Proteobacteria - Gammaproteobacteria |
Reference | doi: 10.1099/ijsem.0.003676 |
Genome Information | |
History | <- Wenjun Li, Sun Sat-Sen University |
Other Collection No. | SYSU SYW-6, DSM [103992] |
Source | From seawater, Guangdong province, China |
Product1 | |
Product2 | |
Aero Condition | Aerobic |
Application | |
Temperature | 35 ℃ |
Culture Method | |
KCTC Media No. | KCTC Media No. 619 : Chocolate agar |
Biosafty Level | 2 |
Price | [Delivery form & Price] - Freeze dried ampoule : ₩50,000 KRW - Actively growing culture : ₩75,000 KRW |
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