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KCTC 5470 Phocaeicola massiliensis
| KCTC No. | 5470 |
|---|---|
| Scientific Name | Phocaeicola massiliensis |
| NCBI Taxonomy | loading.. |
| Synonym | Bacteroides massiliensis |
| Kind | Bacteria - Bacteroidetes |
| Reference | 5637 / 10.1099/ijs.0.63350-0, 10.3389/fmicb.2019.02083, 10.1099/ijsem.0.004156 |
| Genome Information | |
| History | <- DSM <- V Roux, B84634 <- Timone Hospital |
| Other Collection No. | B84634, CCUG [48901], CIP [107942], DSM [17679], JCM [13223] |
| Source | From blood culture of a newborn(healthy baby born), Marseille, France |
| Product1 | |
| Product2 | |
| Aero Condition | Anaerobic |
| Application | |
| Temperature | 37 ℃ |
| Culture Method | |
| KCTC Media No. | KCTC Media No. 571 : CHOPPED MEAT MEDIUM WITH CARBOHYDRATES |
| Biosafty Level | 2 |
| MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
| Price | [Delivery form & Price] - Freeze vial : ￦90,000 KRW - Actively growing culture : ￦135,000 KRW |
| Image |
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