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KCTC 6144 Aspergillus niger

KCTC No. 6144
Scientific Name Aspergillus niger
NCBI Taxonomy loading..
Synonym
Kind Mold
Reference
Genome Information
History <- NRRL <- A. J. Moyer Strain Doelger 2
Other Collection No. ATCC [9142], CCM [F-320], DSM [821], IMI [041874], NRRL [599]
Source Unknown
Product1 Produces citric acid from brewery wastes [1821], from molasses [1390/3258/3259], from cotton waste [1391], from apple pomace [1392] and from inulin [3260]. Produces gluconic acid [1395/1715], L-malic [1715] and citric acids [182/1390/1392/1715/3258/3260
Product2 12-hydroxy-trans-nerolidol [1822], 18-hydroxylation of steoids [1393]
Aero Condition Aerobic
Application Degrades inulin [3260], acronine [1934], acronycine [1934], apple pomace [1932] and cotton wastes [1931]
Temperature 24 ℃
Culture Method
KCTC Media No. KCTC Media No. 27 : Potato Dextrose Agar (PDA)
Biosafty Level 1
Price
[Delivery form & Price]
- Freeze vial : ₩70,000 KRW
- Actively growing culture : ₩105,000 KRW



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6144




Title_ArrowPapers citing current resources

Title Journal Title Issued year
고정화 Aspergillus niger Bead 를 이용한 포도당과 호박으로부터 구연산 생성 db.koreascholar.com 2000
기록물의 생물학적 열화방지를 위한 친환경 소형소독장비 (BM-30AC BM-60AC) 의 개발 및 연구 dbpia.co.kr 2007
A study on the bioleaching of cobalt and copper from cobalt concentrate by Aspergillus niger strains koreascience.or.kr 2013