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KCTC No. | 72390 |
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Scientific Name | Cyclobacterium salsum |
NCBI Taxonomy | loading.. |
Synonym | |
Kind | Bacteria - Bacteroidetes |
Reference | 10.1099/ijsem.0.004237 |
Genome Information | |
History | <- Wenjun Li, Sun Sat-Sen Univ. |
Other Collection No. | SYSU L10167, CGMCC [1.17521] |
Source | From sediment of Dabancheng saline lake, Xinjiang province, PR China |
Product1 | |
Product2 | |
Aero Condition | Aerobic |
Application | |
Temperature | 30 ℃ |
Culture Method | |
KCTC Media No. | 108 /   + (4% NaCl) KCTC Media No. 187 : Marine Agar 2216 (Difco 0979) |
Biosafty Level | 1 |
MTA Restrictions | Only NON-COMMERCIAL USE for reference strains and/or academic researches |
Price | [Delivery form & Price] - Freeze vial : ₩70,000 KRW - Actively growing culture : ₩105,000 KRW |
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Title | Journal Title | Issued year |
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Cyclobacterium salsum sp. nov. and Cyclobacterium roseum sp. nov., isolated from a saline lake. | - International journal of systematic and evolutionary microbiology - | 2020 |