• 회원가입회원가입
  • SITEMAPSITEMAP
  • ENGENG
  •    홈페이지 통합 검색      
sub_bg

Korean Collection for Type Cultures

KCTC에서는 일반자원 분양과 특허자원 분양 서비스를 제공 합니다.

KCTC 3499 Weissella confusa

KCTC No. 3499
Scientific Name Weissella confusa
NCBI Taxonomy loading..
Synonym Lactobacillus confusus
Kind Bacteria - Firmicutes
Reference 2654, 5436 / 10.1111/j.1365-2672.1993.tb01600.x
Genome Information
History <- CDO <- NCIMB
Other Collection No. 548-D, ATCC [10881], BCRC [14002], CCUG [30113], CECT [4707], CIP [103172], CIP [54.169], DSM [20196], JCM [1093], LMG [9497], NBRC [106469], NCDO [1586], NCIMB [9311], NRIC [0207], NRRL [B-1064], VTT [E-90393]
Source From sugar cane [2527]
Product1
Product2 Cellulase(+)/Protease(-)
Aero Condition Facultative Anaerobic
Application
Temperature 30 ℃
Culture Method
KCTC Media No. KCTC Media No. 178 : MRS Medium (Oxoid CM359; Difco 0881)
, KCTC Media No. 249 : BL Agar (Glucose Blood Liver Agar)
, KCTC Media No. 275 : GAM Semisolid
Biosafty Level 1
Price
[Delivery form & Price]
- Freeze dried ampoule (일반 분양) : ₩70,000 KRW
- Actively growing culture (활성배양체 분양) : ₩105,000 KRW
* 주문시 현재 금액에서 부가가치세 10%가 추가 됩니다
Image
3499
* 클릭하여 등록된 원본 이미지를 확인하세요 - 이미지를 불러오고 있습니다...

* KCTC에서 분양받은 자원을 이용하여 논문이나 특허에 사용하실 경우, ‘본 연구에 사용된 생물자원은 KCTC로부터 제공받았음’ 문구를 반드시 기재해주시기 바랍니다.
(영문 : The biological resources used in this research were distributed from KCTC.)




Title_Arrow현재 자원을 인용한 논문

제목 저널명 발행년도
Identification of Weissella species by the genus-specific amplified ribosomal DNA restriction analysis academic.oup.com 2002
Identification of Lactobacillus sakei and Lactobacillus curvatus by multiplex PCR-based restriction enzyme analysis Elsevier 2004
Analysis of kimchi microflora using denaturing gradient gel electrophoresis Elsevier 2005
Analysis of vaginal lactic acid producing bacteria in healthy women dbpia.co.kr 2007
Effect of Citrus Fermented by Lactococcus lactis W-44 Isolated from Kimchi on Growth of Cultured Flounder, Paralichthys olivaceus koreascience.or.kr 2007
김치에서 분리한 Lactococcffs lactlis W-44 에 의한 감귤발효물의양식 넘치 성장에 미치는 영향 researchgate.net 2007
Application of quantitative real-time PCR for enumeration of total bacterial, archaeal, and yeast populations in kimchi Springer 2009
Distribution of lactic acid bacteria in garlic (Allium sativum) and green onion (Allium fistulosum) using SDS-PAGE whole cell protein pattern comparison and 16S?… Springer 2012