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Korean Collection for Type Cultures

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KCTC 7654

KCTC No. 7654
(KCTC Other No.)
Resource Type Yeast
Name Candida sake
Type Strain Yes
Biosafty Level 1
LMO No
Synonym Candida natalensis, Eutorulopsis sake, Torulopsis sake
Phylum (ex Phylum)
Genome Information
History <- NRRL
Source From sake-moto, Japan
Other Collection No. ATCC [14478], CBS [159], BCRC [21621], DBVPG [6154], IFO [0435], IGC [2742], JCM [2951], NRRL [Y-1622], UCD [67-41], VKM [Y-124]
Reference
KCTC Media No. KCTC media No. 273 GPYA (Glucose-Peptone-Yeast extract agar)
Oxygen Requirement Aerobic
Temperature 24 ℃
pH netural pH 배양 가능 (배지정보 참조)
Incubation Time
Images
KCTC7654
KCTC7654
Price
[Delivery form & Price]
- Freeze vial (일반 분양) : ₩50,000 KRW
- Actively growing culture (활성배양체 분양) : ₩75,000 KRW
* 주문시 현재 금액에서 부가가치세 10%가 추가 됩니다
* 동물세포주 일반 분양은 드라이아이스비용(packing charges 20,000원)이 별도로 추가 됩니다.
※ 동물세포주 방문 수령의 경우 별도로 드라이아이스 혹은 액체질소를 가지고 오셔야 합니다.
MTA Restrictions Only NON-COMMERCIAL USE for reference strains and/or academic researches
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