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Composition | capacity | unit |
---|---|---|
Sodium acetate | 0.2 | g |
Beef extract | 0.2 | g |
Agar (if needed) | 15.0 | g |
Yeast extract | 0.5 | g |
Distilled water | 1.0 | L |
Bacto Tryptone (Difco) | 0.5 | g |
** ph : 7.2
** memo : -
** additional actions :