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Korean Collection for Type Cultures
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Media Information
Media No. 1158 1/2 ISP2
| Composition | capacity | unit |
|---|---|---|
| Agar | 13 | g/L |
| Glucose | 2.0 | g/L |
| Malt extract | 1.5 | g/L |
| Yeast extract | 2.0 | g/L |
** ph : 8.0
** memo : medium for KCTC 42372
** additional actions :