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Composition | capacity | unit |
---|---|---|
Reagent grade CaCO_3 _ | 1.0 | g |
Agar | 15.0 | g |
Soluble starch | 20.0 | g |
Glucose | 10.0 | g |
N-Z amine type A (Sheffield Chem. Co.) | 5.0 | g |
Yeast extract | 5.0 | g |
Distilled water | 1.0 | L |
** ph : 7.2
** memo : -
** additional actions :