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Composition | capacity | unit | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Agar | 18.0 | g/L | ||||||||||||
Oat Meal | 20.0 | g/L | ||||||||||||
Trace salts | 1.0 | ml | ||||||||||||
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** ph : 7.0
** memo : Formula adjusted, standardized to suit performance parameters
** additional actions :