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| Composition | capacity | unit |
|---|---|---|
| KH2PO4 | 2.0 | g/L |
| MgSO4·7H2O | 0.025 | g/L |
| FeSO4·7H2O | 0.002 | g/L |
| (NH4)2SO4 | 2.0 | g/L |
| NaCl | 0.5 | g/L |
** ph : 7.0-7.5
** memo : The pH value is adjusted to 7.2 by adding 5M NaOH. After autoclaving add methanol(sterilized seperately) to a concentration of 0.5-1%(v/v). The adding of yeast extract(0.2ml/Lt-in paper from depositor) or biotin stimulate the growth of this culture.
** additional actions :