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Composition | capacity | unit |
---|---|---|
tryptone | 10.0 | g/L |
CH3COONa | 1.0 | g/L |
sodium citrate | 0.5 | g/L |
yeast extract | 2.0 | g/L |
NH4NO3 | 0.2 | g/L |
agar | 15.0 | g/L |
seawater | 1.0 | L |
** ph : 7.5
** memo : -
** additional actions :