KCTC provides the distribution services
Find Resources
| Composition | capacity | unit |
|---|---|---|
| Yeast extract | 5.0 | g |
| Peptone | 10.0 | g |
| Sea Salt(required Red Sea salt for strain number R1DC9 with 4% of salinity) | 25 | g |
| Distilled water | 1000 | ml |
** ph : 7.2
** memo : Adjust to pH 7.2 and sterilize by autoclaving. The medium may be solidified by adding 12.0g/l agar.
** additional actions :