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Korean Collection for Type Cultures
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Media Information
Media No. 1562 KCTC72635
| Composition | capacity | unit |
|---|---|---|
| Malt extract | 2.0 | g |
| D-(+)- Glucose anhydrous | 2.0 | g |
| Agar powder | 14 | g |
| Yeast Extract | 2.0 | g |
| Seawater | 1000 | ml |
** ph : 7.0-7.2
** memo : -
** additional actions :