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Media No. 1571 KCTC 15917-15919

Composition

capacity

unit

NH₄Cl

0.33

g/L

NaHCO₃

2.0

g/L

trace-elements

1.0

ml/L

Composition	capacity	unit
KJ	1.0	mM
CoCl₂·6H₂O	1.0	mM
Na₂MoO₄·2H₂O	0.1	mM
Na₂WO₄·4H₂O	0.15	mM
ZnSO₄·7H₂O	0.5	mM
CuCl₂·2H₂O	1.0	mM
Na₂SeO₄	0.5	mM
H₃BO₃	0.1	mM
MnCl₂·4H₂O	1.0	mM
SrSO₄	0.05	mM
CrO₃	0.01	mM
AlCl₃·6H₂O	0.1	mM
BaCl₂	0.1	mM
Na₂SiO₃·9H₂O	0.5	mM
Na_2SO4	5.0	mM
KBr	1.0	mM
(NH₄)₂SO₄·FeSO₄·6H₂O	2.0	mM
NiCl₂·2H₂O	1.0	mM

KCl

0.33

g/L

MgCl₂·6H₂O

0.33

g/L

CaCl₂·6H₂O

0.033

g/L

KH₂PO_4

0.33

g/L

NaHCO3 and vitamins, Na2Sx·9H2O (0.5g/L) are added after boiling and colling of the medium under 100% N2. Adgust the pH between 8.5-9.0 with sterile HCl or NaOH after autoclaving.

NaCl

10.0

g/L

resasurin solution

0.0002

vitamins ( KCTC Medium No. 1569)

1.0

ml/L

** ph : 8.5-9.0

** memo : -

** additional actions :

Korean Collection for Type Cultures (KCTC)
Korea Research Institute of Bioscience and Biotechnology (KRIBB)
181 Ipsin-gil. Jeongeup-si, Jeollabuk-do 56212, Korea

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