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Composition | capacity | unit |
---|---|---|
peptone | 10.0 | g/L |
NaCl | 5.0 | g/L |
beef extract | 3.0 | g/L |
brown sugar | 10.0 | g/L |
agar | 15.0 | g/L |
** ph : 7.5
** memo : Ref: doi: 10.1007/s10482-014-0178-4
** additional actions :