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Composition | capacity | unit |
---|---|---|
FeCl3 | 1.0 | mg |
CaSO4·2H2O | 0.1 | g |
MgSO4·7H2O | 0.2 | g |
KH2PO4 | 0.2 | g |
K2HPO4 | 0.8 | g |
Agar | 15.0 | g |
Na2MoO4 | 0.5 | g |
Yeast extract | 0.5 | g |
Tap water | 900 | ml |
Sucrose | 20.0 | g |
** ph : 7.2
** memo : Autoclave sucrose solution (20.0 g in 100 mL distilled water) separately and add to the medium to make the final volume to 1 L.
** additional actions :