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Media Information
Media No. 228 Tomato juice Agar
| Composition | capacity | unit |
|---|---|---|
| Distilled water to | 1.0 | L |
| Filtered Tomato Juice (pH7.0) | 200.0 | ml |
| Agar | 11.0 | g |
| Tryptone (Difco 0123) | 10.0 | g |
| Add distilled water to | 1.0 | L |
| Yeast extract | 10.0 | g |
** ph : 7.2
** memo : -
** additional actions :