JOIN US
KOR
Korean Collection for Type Cultures
KCTC provides the distribution services
Find Resources
Media Information
Media No. 257 Corynebacterium Agar
| Composition | capacity | unit |
|---|---|---|
| Glucose | 5.0 | g |
| Yeast extract | 5.0 | g |
| Casein peptone, tryptic digest | 10.0 | g |
| Agar | 15.0 | g |
| Distilled water | 1000.0 | ml |
| NaCl | 5.0 | g |
** ph : 7.2--7.4.
** memo : Adjust pH to 7.2--7.4.
** additional actions :