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Composition | capacity | unit |
---|---|---|
Glucose | 20.0 | g |
CaCO3(light precipitate) | 20.0 | g |
Agar | 17.0 | g |
Yeast extract | 10.0 | g |
Distilled water | 1.0 | L |
** ph : -
** memo : -
** additional actions :