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Media No. 347 Modified CM+YE Medium Bacto Vitamin assay
| Composition | capacity | unit | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Agar | 15.0 | g | |||||||||
| Fe2 + Solution (see below) | 1.0 | ml | |||||||||
| MgSO4·7H2O | 20.0 | g | |||||||||
| KCl | 2.0 | g | |||||||||
| Adjust pH to 7.4 | |||||||||||
| Casamino acids (Difco) | 7.5 | g | |||||||||
| Bacto yeast extract (Difco) | 10.0 | g | |||||||||
| Trisodium citrate·2H2O | 3.0 | g | |||||||||
| NaCl | 150.0 | g | |||||||||
| Distilled water | 1.0 | L | |||||||||
| Fe2 + Solution : | |||||||||||
|
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** ph : 7.4
** memo : -
** additional actions :